- Sourced direct from small growers in the Medellin region
- Grown at 1300-1500 m.a.s.l.
- Fully washed then dried in solar dryers
- Variety: Castillo, Caturra, and Typica
Chocolate, Berry, and Dried Orange
This versatile bean is best for those who seek a balanced, clean finish with minimal effort - a typical drip coffee machine (along with other filtered methods) will yield great results, making for an easy everyday option.