Colombia Medellin

THE BEANS

• Sourced direct from small growers in the Medellin region
• Grown at 1300-1500 m.a.s.l.
• Fully washed then dried in solar dryers
• Variety: Castillo, Caturra, and Typica

TASTE NOTES

Chocolate, Berry, and Dried Orange

WE RECOMMEND

WE RECOMMEND

This versatile bean is best for those who seek a balanced, clean finish with minimal effort - a typical drip coffee machine (along with other filtered methods) will yield great results, making for an easy everyday option.